McHenry Hohnen Hazel's Vineyard Cabernet Sauvignon 2017

McHenry Hohnen Hazel's Vineyard Cabernet Sauvignon 2017

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Regular price $70.00
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The McHenry Hohnen Hazel's Vineyard Cabernet Sauvignon 2017 is a bold and beautifully structured wine from the Margaret River region of Western Australia, known for producing some of Australia's finest Cabernet Sauvignons. McHenry Hohnen, a family-owned winery committed to biodynamic and organic practices, crafts this wine from a single vineyard, Hazel's Vineyard, which delivers a distinctive expression of the region’s terroir. The 2017 vintage offers a balance of ripe fruit, fine tannins, and elegant oak influence, making it both approachable now and suitable for aging.

Appearance: Deep ruby red with a vibrant hue, indicating both concentration and youthful energy.

Aroma: The nose is rich and complex, offering layers of dark fruits such as blackcurrant, blackberry, and ripe plum, intertwined with more savoury notes of tobacco, cedar, and dried herbs. Subtle hints of dark chocolate, spice, and a touch of graphite add depth and complexity to the bouquet.

Taste: On the palate, this Cabernet Sauvignon is full-bodied, with a powerful yet refined structure. Flavours of blackcurrant, black cherry, and plum are complemented by earthy notes of dried herbs, tobacco, and a slight minerality. The oak influence is well-integrated, providing hints of vanilla, cedar, and spice without overwhelming the fruit. The tannins are firm but polished, giving the wine a smooth, velvety texture, while the bright acidity adds freshness and balance.

Finish: The finish is long and persistent, with lingering dark fruit, subtle spice, and a touch of savoury earthiness, leaving a refined and balanced aftertaste.

Food pairing: This Cabernet Sauvignon pairs wonderfully with grilled or roasted meats such as beef, lamb, or venison, where the wine’s structure complements the richness of the dishes. It also works well with hard cheeses like aged cheddar or Parmesan and hearty vegetable dishes, such as roasted root vegetables or mushroom-based dishes. Ideal for both fine dining and special occasions, showcasing the depth and complexity of Margaret River Cabernet Sauvignon.

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Tasting notes from our sommeliers:

Country: Australia | Region: Margaret River

Winemaker: McHenry Hohnen | Vintage: 2017

Style: Red | Variety: Cabernet Sauvignon

Primary Flavours: Plum, Blackcurrant, and Liquorice

Acidity: 3.0 | Sweetness: 1.0 | Tannin: 3.0 | Body: 4.0 | Alcohol: 3.0

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