Our delicious tapas and sharing plates have been carefully crafted by our expert chefs to pair with your favourite wines. We have food options for everybody – with plates that are vegetarian, celiac and gluten-free. 

Our kitchen is open from lunch until 9.00pm on Tuesdays, Wednesdays and Thursdays, and until 9.30pm on Fridays and Saturdays. We are closed on Sundays and Mondays.

See our full tapas menu here.