La Trava, Langhe Arneis 2022

La Trava is a boutique winery in Piemonte, dedicated to crafting wines that highlight the region’s unique terroir and native grape varieties. Their Langhe Arneis 2022 is a crisp and aromatic expression of Arneis, a historic Piemontese white grape often referred to as "the little rascal" due to its challenging cultivation. Sourced from vineyards with sandy and limestone-rich soils, this wine is fermented in stainless steel to preserve its bright fruit character and natural freshness. The result is an elegant, well-balanced white wine with vibrant acidity and a mineral-driven finish.

Appearance: Pale straw yellow with subtle greenish reflections, showcasing its youthful freshness. The wine has excellent clarity and a slight shimmer, hinting at its crisp and refreshing nature. Swirling reveals delicate, quick-moving legs, suggesting a light to medium body with a lively acidity.

Aroma: Expressive and floral, with aromas of white peach, pear, and citrus zest. Hints of acacia blossom and chamomile add an elegant lift, while subtle mineral notes and a touch of almond provide complexity. A faint saline character in the background reflects the vineyard’s limestone-rich terroir.

Taste: Crisp and refreshing, with flavours of green apple, pear, and Meyer lemon leading the palate. The bright acidity keeps the wine lively, while a gentle creaminess from lees contact adds a touch of roundness. Mid-palate notes of white flowers, fresh herbs, and a hint of bitter almond create a well-balanced and layered drinking experience.

Finish: Clean and mineral-driven, with lingering citrus, floral, and almond notes. The acidity remains fresh throughout, making the wine highly drinkable and food-friendly. A final whisper of saline minerality adds elegance and a refined sense of place.

Food Pairing: Pairs beautifully with grilled sea bass with lemon and herbs, where the wine’s bright acidity enhances the freshness of the fish. Also an excellent match with burrata and heirloom tomatoes, as the wine’s crispness balances the creamy texture of the cheese while highlighting the sweetness of the tomatoes.