Pavan, Oste Rosso 2022 (Merlot, Corvina)

Pavan is a respected winery in Veneto, known for crafting expressive wines that showcase the region’s winemaking heritage. Their Oste Rosso 2022 is a carefully blended red that combines the soft, ripe fruit of Merlot with the bright acidity and delicate spice of Corvina. This blend captures the best of both varieties, offering a balanced and approachable style with lively fruit, smooth tannins, and a fresh, food-friendly character. The 2022 vintage was marked by a warm growing season, ensuring full ripeness, while cool nights preserved acidity, creating a wine with excellent harmony and vibrancy.

Sourced from vineyards across the rolling hills of Veneto, the Merlot and Corvina vines thrive in mineral-rich clay and limestone soils that contribute to the wine’s structure and aromatic complexity. The region’s moderate climate, influenced by the Adriatic Sea, helps retain freshness while enhancing fruit purity. Fermentation takes place in stainless steel tanks to preserve the vibrant fruit character, followed by a short ageing period in neutral oak to soften the tannins and add a touch of depth.

Appearance: A deep ruby red with brilliant purple reflections, showcasing the wine’s youthful vibrancy. The colour is rich and saturated, with a nearly opaque core that fades to a lighter, garnet-tinged rim. Swirling the glass reveals medium viscosity, with slow, well-defined legs that hint at a supple texture and balanced alcohol. The clarity is excellent, with a shimmering brightness that enhances its inviting visual appeal.

Aroma: Bursting with ripe red and black fruits, including cherries, plums, and blackberries, with floral hints of violet. Subtle notes of black pepper, liquorice, and dried herbs emerge, adding depth and complexity to the bouquet. A delicate touch of cocoa and vanilla lingers in the background, enhancing the wine’s warmth.

Taste: Smooth and fruit-forward, with Merlot’s plush texture complementing Corvina’s lively acidity. Juicy raspberry, dark cherry, and blackberry dominate the palate, supported by a light spiciness and hints of chocolate, anise, and a refreshing mineral edge. The tannins are soft yet present, providing structure without overshadowing the wine’s approachable nature.

Finish: Medium in length, with lingering notes of red berries, dark chocolate, and a touch of balsamic. The fresh acidity keeps the finish clean and vibrant, while the tannins leave a gentle, polished sensation on the palate, making it an easy-drinking yet refined wine.

Food Pairing: Grilled pork tenderloin with balsamic glaze brings out the wine’s fruitiness and subtle spice while complementing its acidity. Mushroom risotto pairs beautifully, as the earthy depth of the dish enhances the wine’s smooth texture and lively red fruit notes