Tenuta Fanti Montalcino, Brunello di Montalcino DOCG Magnum 2017

Tenuta Fanti Montalcino, Brunello di Montalcino DOCG Magnum 2017

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Tenuta Fanti, a historic estate in Montalcino, Tuscany, has been under the stewardship of the Fanti family since the early 19th century. Spanning 300 hectares, the estate dedicates 52 hectares to certified sustainable vineyards, primarily cultivating Sangiovese for their esteemed Brunello di Montalcino. The 2017 vintage presented challenges due to a hot and dry growing season, resulting in lower yields but producing wines with notable concentration and structure. Tenuta Fanti's meticulous vineyard management and winemaking techniques have yielded a Brunello that reflects both the character of the vintage and the terroir.

Appearance: In the glass, the 2017 Brunello di Montalcino displays a bright ruby red hue of medium intensity, with garnet reflections beginning to develop at the rim, hinting at its slow evolution. The wine’s clarity and brilliance reflect precise vinification, while its slightly viscous consistency, visible when swirled, suggests a structured body with good extraction. The depth of colour combined with its refined transparency indicates both power and elegance, characteristic of well-crafted Sangiovese.

Aroma: The nose is greeted with pronounced notes of red fruits, particularly red currant and raspberry, complemented by a strong hint of liquorice. As the wine opens, subtle undertones of balsamic and herbal nuances emerge, adding complexity to the aromatic profile. Delicate floral notes of dried rose and violet intertwine with hints of crushed stone, Mediterranean herbs, and a faint whisper of smoky oak, reflecting its time in large Slavonian barrels.

Taste: On the palate, this Brunello offers a rich and full-bodied experience. Flavours mirror the nose, with red currant and raspberry taking centre stage, intertwined with spicy elements and a touch of liquorice. The tannins are elegant and well-integrated, providing a smooth texture that envelops the mouth. The wine's balanced acidity ensures freshness, while the robust structure hints at its aging potential. Mid-palate, a delicate layer of black tea, leather, and subtle cedar enhances the complexity, leading to a poised and expressive finish.

Finish: The finish is long and persistent, with layers of red fruit, spice, and earthy depth unfolding gradually. A savoury minerality lingers, accompanied by hints of dried herbs, tobacco, and a faint balsamic note that enhances its elegance. The refined tannins leave a slightly chalky yet smooth sensation, extending the wine’s presence on the palate. As the flavours fade, a delicate echo of sweet spice and dried orange peel adds further intrigue, showcasing the wine’s aging potential and finesse.

Food Pairing: This Brunello di Montalcino pairs exceptionally well with rich, savoury dishes. Consider traditional Tuscan fare such as wild boar ragù over pappardelle pasta, where the wine's acidity and tannic structure complement the hearty flavours. Alternatively, a grilled Florentine steak seasoned with rosemary and olive oil would harmonise beautifully, with the wine's fruit and herbal notes enhancing the dish's robust character. For a cheese pairing, aged Pecorino Toscano offers a delightful match, balancing the wine's intensity with its sharp, salty profile. The wine’s depth and structure also make it an excellent companion for slow-braised beef or roasted game dishes.

The 2017 Tenuta Fanti Brunello di Montalcino DOCG in Magnum format not only provides an impressive presentation but also offers the advantage of slower aging, allowing the wine to develop greater complexity over time. This vintage exemplifies the estate's dedication to producing wines that capture the essence of their terroir, offering a harmonious balance of fruit, structure, and elegance, making it an exceptional choice for cellaring or enjoying on a special occasion.

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Tasting notes from our sommeliers:

Country: Italy | Region: Tuscany, Brunello di Montalcino DOCG

Winemaker: Tenuta Fanti | Vintage: 2017

Style: Red | Variety: 100% Sangiovese

Acidity: 3.0 | Sweetness: 1.0 | Tannin: 4.0 | Body: 4.0 | Alcohol: 4.0

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