JC Boisset Nuits-Saint-Georges 'Aux Chaignots' Rouge 1er Cru 2021
The JC Boisset Nuits-Saint-Georges 'Aux Chaignots' Rouge 1er Cru 2021 is a refined expression of Pinot Noir from the esteemed Aux Chaignots vineyard, a premier cru site located in Nuits-Saint-Georges in the Côte de Nuits, Burgundy. Known for producing structured yet elegant wines, this vineyard benefits from a blend of clay-limestone soils and excellent exposure, resulting in a wine that captures the balance between power and finesse. The 2021 vintage is marked by freshness, vibrancy, and a classic Burgundian elegance.
Appearance: Bright ruby red with a clear, vivid hue, showcasing youthful vibrancy.
Aroma: The nose is fragrant and layered, with aromas of red cherry, raspberry, and cranberry, accompanied by floral notes of violet and rose. Earthy tones of underbrush and a subtle hint of truffle add complexity, while delicate spice notes of clove and cinnamon, along with a touch of oak, bring depth to the aromatic profile.
Taste: On the palate, this Pinot Noir is medium-bodied and elegant, with flavours of ripe red berries such as cherry and raspberry, balanced by fine tannins and refreshing acidity. Earthy undertones of forest floor and mushroom add complexity, while subtle spice and a touch of minerality enhance the wine's structure. The oak influence is well-integrated, contributing hints of vanilla and a smooth, supple texture.
Finish: The finish is long and refined, with lingering red fruit, floral notes, and a touch of spice, showcasing the wine’s elegance and aging potential.
Food pairing: This 1er Cru Pinot Noir pairs beautifully with roasted poultry, such as duck or game birds, as well as grilled lamb or veal, where the wine’s structure and acidity complement the richness of the dish. It also works well with earthy dishes, such as wild mushroom risotto, or soft cheeses like Brie or Camembert, enhancing the wine’s subtle earthy and savoury notes.
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