Rouleur Sauvignon Blanc Fumé 2024

Rouleur Sauvignon Blanc Fumé 2024, hailing from Australia’s Yarra Valley, is a bold and textural expression of Sauvignon Blanc. The term Fumé refers to the winemaking approach, where the wine undergoes barrel fermentation and ageing in oak, resulting in a richer, more complex style than traditional stainless-steel Sauvignon Blancs. Rouleur Wines, known for their small-batch, hands-on approach, craft wines that balance vibrancy with depth, allowing the terroir to shine through.

The 2024 vintage saw a long, cool growing season, preserving natural acidity while allowing the fruit to develop layered flavours. Partial wild yeast fermentation and time on lees in French oak add further nuance and structure to the wine.

Appearance: Pale gold with subtle green highlights, displaying brilliance and depth.

Aroma: The nose is expressive and layered, revealing ripe citrus, grapefruit, and white peach, with delicate hints of flint, smoky oak, and toasted almond. Subtle herbal notes of fresh thyme and lemongrass add further complexity.

Taste: Medium-bodied and textural, the palate unfolds with juicy lemon curd, nectarine, and passionfruit, balanced by a creamy mouthfeel from lees stirring. The oak influence is beautifully integrated, lending a gentle smoky character and hints of vanilla, without overpowering the vibrant fruit. Bright acidity ensures freshness and drive.

Finish: Long and elegant, with lingering citrus zest, a touch of minerality, and a refined, smoky finish that enhances the wine’s complexity.

Food Pairing: Rouleur Sauvignon Blanc Fumé 2024 pairs exceptionally well with grilled lobster drizzled in garlic butter, where its acidity and smoky character complement the richness of the dish. It also shines with roast chicken with tarragon and lemon, as its creamy texture and herbal nuances harmonise beautifully with the dish’s flavours.