
Van Wyk Family Wines Rebecca May 2021
Van Wyk Family Wines 'Rebecca May' 2021 is a captivating red blend from South Africa's Western Cape, crafted by winemaker Justin van Wyk. This wine exemplifies the innovative spirit of Cape blends, combining multiple varietals to showcase the region's diverse terroir.
The 2021 vintage is composed of 56% Cinsault, 22% Grenache Noir, and 22% Syrah. The grapes are sourced from various vineyards across the Western Cape, each contributing unique characteristics to the final blend. The winemaking process involves carbonic maceration of whole bunches prior to alcoholic fermentation, enhancing the wine's aromatic profile and freshness. Following fermentation, the wine is basket-pressed and matured for eight months in 3rd- and 4th-fill French oak barrels, allowing for subtle oak integration that complements the fruit characteristics without overpowering them.
Appearance: Pale gold with a brilliant clarity and a slight amber hue, reflecting both freshness and depth. The wine has a subtle viscosity, with slow-moving legs in the glass, hinting at its layered texture and gentle oak influence. The colour suggests a well-balanced wine with both vibrancy and richness
Aroma: The nose is expressive, offering a fragrant bouquet of boysenberry perfume and red fruit aromas such as raspberry and cherry. Subtle hints of spice and floral notes add complexity to the aromatic profile.
Taste: On the palate, this blend is medium-bodied with a harmonious balance between fruit and acidity. Flavours of ripe red berries are complemented by a juicy texture and fine tannic structure. The oak maturation imparts subtle notes of vanilla and spice, enhancing the wine's complexity without overshadowing its primary fruit character.
Finish: The finish is persistent and refined, with lingering flavours of red fruit and a delicate spiciness. The balanced acidity ensures a fresh and clean conclusion, inviting another sip.
Food Pairing: This versatile blend pairs beautifully with a variety of dishes. It complements grilled meats such as lamb chops or beef steaks, where the wine's acidity and tannins balance the richness of the meat. It also works well with hearty stews or roasted vegetables, especially those seasoned with herbs like rosemary or thyme, which echo the wine's subtle herbal notes.
The 'Rebecca May' 2021 is a testament to Van Wyk Family Wines' dedication to crafting expressive and regionally reflective wines, offering enthusiasts a nuanced and memorable tasting experience.
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