Tyrrell's Vat 1 Semillon 2006

Tyrrell's Vat 1 Semillon 2006 is an iconic wine that represents the pinnacle of Hunter Valley Semillon. Tyrrell’s, one of Australia’s oldest and most respected family-owned wineries, has crafted this wine from some of their oldest vines, planted on sandy, well-drained soils in the heart of the Hunter Valley. The Vat 1 Semillon is renowned for its ability to age gracefully, developing complex flavours over time while maintaining its trademark zesty acidity and elegance. The 2006 vintage has benefited from over a decade of bottle age, offering a perfect balance of youthful freshness and rich, tertiary development.

Appearance: Pale gold with subtle green hues, reflecting its development and vibrancy.

Aroma: The nose is complex and evolving, with initial aromas of fresh lemon, lime, and green apple, developing into richer notes of toasted brioche, honey, and lanolin. A distinctive minerality, characteristic of aged Hunter Semillon, runs through the bouquet, adding depth and intrigue.

Taste: Light-bodied yet intensely flavoured, the palate reveals zesty lemon and lime at the forefront, layered with toasty, nutty undertones that have developed over time. The wine’s acidity remains bright and lively, balancing the richer notes of honey, beeswax, and a subtle hint of white almond. There’s a lovely chalky texture that adds further complexity.

Finish: Long and precise, with lingering citrus and toasty notes, balanced by a clean, mineral-driven finish that leaves a refreshing, mouth-watering sensation.

Food Pairings: This Semillon pairs beautifully with freshly shucked oysters, where its acidity and minerality cut through the briny flavours. It also works wonderfully with grilled white fish or chicken, especially when served with a citrus-based sauce, which enhances the wine’s zesty and savoury profile.