Tyrrell's HVD Semillon 2017

Tyrrell's HVD Semillon 2017

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Regular price $42.00
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Tyrrell's HVD Semillon 2017 is a classic example of Hunter Valley Semillon, showcasing the pedigree of Tyrrell’s and their historic HVD (Hunter Valley Distillery) vineyard, planted in 1908. Tyrrell’s is one of Australia’s oldest family-owned wineries, renowned for its mastery of Semillon, a grape that thrives in the warm climate of the Hunter Valley. The 2017 vintage comes from a standout year, with ideal ripening conditions leading to wines of exceptional precision and balance. Known for producing wines with remarkable ageing potential, this Semillon is a perfect expression of elegance, purity, and minerality, traits that only intensify over time.

Appearance: Pale straw with green highlights, showing the wine's youthful vibrancy despite its bottle age.

Aroma: The nose is clean and precise, with aromas of fresh lemon, lime zest, and green apple. There are underlying floral notes of chamomile and a touch of lemongrass, with hints of wet stone and minerality adding complexity.

Taste: Light-bodied yet intensely flavoured, the palate reveals zesty citrus and green apple, along with a taut acidity that gives the wine incredible freshness. The minerality shines through, providing a chalky texture that adds depth. As the wine evolves in the glass, hints of honey and toast suggest the beginnings of the classic aged Semillon profile.

Finish: Crisp and long, with lingering citrus, green apple, and a mineral-driven finish that leaves the palate refreshed and ready for another sip.

Food Pairings: This Semillon is a superb match for freshly shucked oysters, where its acidity and minerality complement the briny sweetness of the oysters. It also pairs beautifully with sushi or sashimi, allowing the wine’s zesty citrus and clean finish to enhance the delicate flavours of the fish.

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Tasting notes from our sommeliers:

Country: Australia | Region: Hunter Valley

Winemaker: Tyrrell's | Vintage: 2017

Style: White | Variety: Semillon

Primary Flavours: Wet Stone, Lemon, and Flint

Acidity: 4.0 | Sweetness: 1.0 | Tannin: 0.0 | Body: 3.0 | Alcohol: 3.0

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