Ghislain Kohut Vosne Romanée 2020

Ghislain Kohut, a rising talent in Burgundy, brings precision and elegance to his wines, particularly from the revered Vosne-Romanée appellation. The Ghislain Kohut Vosne-Romanée 2020 is a remarkable expression of Pinot Noir from one of the most prestigious wine regions in the world. Vosne-Romanée is known for producing Pinot Noirs of exceptional finesse, complexity, and aromatic depth, and the 2020 vintage, with its ideal ripening conditions, resulted in a wine that beautifully balances richness and elegance.

Appearance: Bright ruby red with a deep, brilliant hue, showing youthful vibrancy and concentration.

Aroma: The nose is enchanting and layered, with delicate aromas of red cherry, blackcurrant, and wild strawberry, alongside floral notes of rose petals and violet. Subtle hints of spice such as clove, cinnamon, and a touch of anise intermingle with earthy undertones of forest floor and a whisper of vanilla from gentle oak aging.

Taste: On the palate, this Pinot Noir is refined and silky, with flavours of ripe red and dark berries like cherry, raspberry, and blackberry. The wine's velvety tannins provide structure, while its bright acidity offers freshness and balance. Earthy notes of truffle, a touch of savoury herbs, and a subtle spice component add complexity, while the fruit remains pure and expressive.

Finish: The finish is long and elegant, with lingering red fruit, floral nuances, and a touch of minerality, reflecting the wine’s impeccable balance and potential for further aging.

Food pairing: This Vosne-Romanée pairs beautifully with refined dishes such as roasted duck, rack of lamb, or beef tenderloin, where the wine’s silkiness and depth complement the richness of the meat. It also works well with mushroom-based dishes, such as wild mushroom risotto, or with earthy truffle-infused meals. For cheese, consider soft, creamy varieties like Brie de Meaux or semi-hard options like aged Comté, which enhance the wine’s complexity and elegance.