Architects of Wine 'Riserva' Nebbiolo 2020

Architects of Wine is a boutique winery known for its dedication to crafting high-quality, expressive wines that showcase the best of their regions. Founded by passionate vintners with a deep respect for traditional winemaking methods, the winery focuses on producing limited-edition wines with exceptional character. Their Nebbiolo has consistently received praise for its elegance and complexity, often rivalling some of the most prestigious wines from the Piedmont region.

The Nebbiolo 2020 Riserva is sourced from meticulously selected vineyards in Piedmont, Italy, an area renowned for its ideal conditions for growing this noble grape. The terroir in this region is characterized by its calcareous clay soils and a temperate climate, with significant diurnal temperature variation, which helps to develop the intense aromas and flavours for which Nebbiolo is celebrated. The wine is aged for an extended period in oak barrels to enhance its structure and allow the complex flavours to integrate seamlessly.

Appearance: The wine displays a captivating garnet red colour with a slight brick-orange rim, indicative of Nebbiolo's typical hue and its aging potential.

Aroma: The nose is complex and inviting, with aromas of ripe cherry, dried rose petals, and hints of liquorice and truffle. Subtle notes of tar and earthy undertones add depth and intrigue to the bouquet.

Taste: On the palate, the wine is elegant and full-bodied, offering flavours of red currant, raspberry, and plum, balanced by well-integrated tannins and a vibrant acidity. Layers of leather, anise, and tobacco add complexity, while the wine’s acidity provides freshness and lift.

Finish: The finish is long and persistent, with lingering notes of dark cherry, spice, and a touch of minerality, reflecting the unique terroir of its origin.

Pairing: This Nebbiolo pairs beautifully with rich dishes such as osso buco, truffle risotto, or a hearty beef stew, where its acidity and tannins can complement the richness of the food, enhancing the dining experience.