Ornellaia DOC 2020

The Ornellaia DOC 2020 is a powerful and refined Super Tuscan from the renowned Tenuta dell’Ornellaia estate, located in Bolgheri, Tuscany. Known as one of Italy’s most prestigious wines, Ornellaia is a Bordeaux-style blend that combines the richness and structure of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. The 2020 vintage, celebrated for its excellent growing conditions, showcases the wine’s depth, complexity, and aging potential, embodying the elegance and power for which Ornellaia is famed.

Appearance: Deep, vibrant ruby red with a rich, dark core, indicating intensity and concentration.

Aroma: The nose is complex and luxurious, offering layers of ripe blackcurrant, blackberry, and dark cherry, intertwined with savoury notes of cedar, tobacco, and leather. Subtle hints of herbs like sage and thyme add an earthy dimension, while the oak aging contributes aromas of vanilla, dark chocolate, and a touch of spice, enhancing the wine’s aromatic richness and depth.

Taste: On the palate, this wine is full-bodied and structured, with firm, velvety tannins that provide both power and elegance. Flavours of ripe black fruits such as blackberry, plum, and blackcurrant are complemented by savoury notes of tobacco, pencil shavings, and a slight minerality. The oak influence is beautifully integrated, imparting hints of vanilla, clove, and a touch of mocha. Bright acidity keeps the wine fresh and balanced, ensuring a harmonious blend of richness and finesse.

Finish: The finish is long and luxurious, with lingering dark fruit, spice, and a subtle earthiness, leaving a refined and polished aftertaste that showcases the wine’s potential for further aging.

Food pairing: This Super Tuscan pairs wonderfully with rich, flavourful dishes such as roasted lamb, beef tenderloin, or game meats like venison. It also complements hearty pasta dishes with meat-based sauces, aged cheeses such as Parmigiano-Reggiano, and Mediterranean dishes with herbs and garlic.