Chaffey Bros Düfte Punkt 2023

Chaffey Bros is known for crafting innovative and vibrant wines from the Barossa and Eden Valleys in South Australia, and the Düfte Punkt is one of their standout offerings. This aromatic blend of Riesling, Gewürztraminer, and Weißer Herold (Kerner) showcases the winery’s playful approach to winemaking, combining Germanic heritage with Australian terroir. The 2023 vintage reflects the winery’s commitment to creating wines that are both refreshing and expressive, with a focus on aromatic intensity and bright acidity.

The Eden Valley, with its high-altitude vineyards and cooler climate, provides ideal conditions for these aromatic grape varieties. The wine is made with minimal intervention to preserve the purity of the fruit and the vibrancy of the aromatics.

Appearance: Pale straw with greenish hues, showing its freshness and youth.

Aroma: Intensely aromatic, with a beautiful blend of floral and fruit notes. Expect a burst of lychee, rose petals, and white peach from the Gewürztraminer, along with lime, lemon blossom, and green apple from the Riesling. The Weißer Herold brings subtle spice and a touch of exotic fruit, creating a complex yet harmonious bouquet.

Taste: Light-bodied and refreshing, the palate is bright and zesty, with flavours of lime, grapefruit, and crunchy green apple. The floral notes of rose and jasmine add a delicate sweetness, balanced by the crisp acidity that Riesling brings. There’s also a hint of ginger spice and tropical fruit, adding complexity to the mid-palate. The wine’s texture is silky and elegant, making it both refreshing and easy to drink.

Finish: Long, clean, and vibrant, with lingering citrus and floral notes. The crisp acidity ensures a mouthwatering, refreshing finish, leaving a lasting impression of freshness and balance.

Pairings: Tempura duck eggs with spinach, olive soil, provolone, pecorino, Manchego, chive, and truffle paprika emulsion. The wine’s floral and citrus notes will complement the richness of the tempura and cheeses, while its acidity cuts through the dish’s creamy textures.

Heirloom tomato with aged balsamic, stracciatella, fried mung bean sprouts, olive soil, and mojo verde. The wine’s fresh acidity and floral aromatics will enhance the sweetness of the tomatoes and the creamy stracciatella, while its light body won’t overpower the delicate flavours.

Chaffey Bros Düfte Punkt 2023 is a beautifully aromatic and refreshing wine, perfect for warm-weather sipping or pairing with light, vibrant dishes. Its balance of bright fruit, floral notes, and zesty acidity makes it incredibly versatile and easy to enjoy.