Henschke Stone Jar Tempranillo 2021

The Henschke Stone Jar Tempranillo 2021 is an exciting example of Henschke's ability to craft exceptional wines from a variety of grape varietals, showcasing the unique terroir of the Eden Valley. Tempranillo, a Spanish grape variety, thrives in the cool climate of Eden Valley, and this release brings a fresh, vibrant expression of the variety with a balance of ripe fruit and structure, highlighting the meticulous winemaking for which Henschke is known.

Appearance: Deep ruby red with a youthful purple tint, indicating freshness and vibrancy.

Aroma: The nose is aromatic and lively, with red fruit aromas of cherry, raspberry, and plum, layered with savoury notes of leather, tobacco, and dried herbs. Subtle spice elements, such as black pepper and clove, mingle with hints of cedar and vanilla from careful oak aging, adding complexity.

Taste: On the palate, this Tempranillo is medium-bodied and elegant, offering flavours of ripe red berries such as raspberry, cherry, and plum, complemented by savoury notes of earth, dried herbs, and a touch of black tea. The tannins are fine and firm, giving the wine structure, while bright acidity keeps it fresh and balanced. The oak influence is subtle, providing a smooth texture and hints of spice and vanilla, without overpowering the fruit.

Finish: The finish is long and clean, with lingering red fruit, soft spice, and a hint of earthiness, showcasing the wine’s balance and finesse.

Food pairing: This Tempranillo pairs wonderfully with grilled meats, such as lamb, beef, or pork, where the wine’s tannins and acidity complement the richness of the dish. It also works well with tapas, charcuterie, or dishes like paella, where the wine’s savoury notes and spice harmonize with the flavours of the food. Aged cheeses like Manchego or a rich, creamy blue cheese would also enhance the wine’s complexity.