Fontanafredda Barolo Riserva 2005

Fontanafredda, a historic estate in Piedmont, is renowned for its iconic Barolo wines. The Fontanafredda Barolo Riserva 2005 is a testament to the winery's dedication to tradition and quality. Sourced from the finest vineyards in the Barolo region, this Riserva is made from 100% Nebbiolo and represents the pinnacle of Barolo production. Aged for at least five years before release, with a significant portion of that time spent in large oak barrels, the wine has developed exceptional complexity, structure, and elegance. The 2005 vintage, marked by a cooler growing season, has resulted in a wine with refined tannins and great aging potential.

Appearance: Deep garnet red with orange reflections, showing its maturity and evolution.

Aroma: The nose is complex and aromatic, offering notes of dried cherry, rose petals, and violets, alongside earthy undertones of truffle, leather, and tobacco. Subtle hints of spice, such as cinnamon and clove, add further depth, along with a touch of menthol and balsamic notes.

Taste: On the palate, this Barolo is full-bodied and structured, with flavours of dried red fruit, including cherry and plum, layered with savoury notes of leather, forest floor, and a hint of tobacco. The tannins are firm but well-integrated, providing a silky texture, while the vibrant acidity keeps the wine fresh and balanced.

Finish: The finish is long and complex, with lingering notes of dried fruit, spice, and a touch of earthiness, reflecting the wine’s depth and aging potential.

Food pairing: This Barolo Riserva pairs beautifully with rich and savoury dishes such as braised beef, osso buco, or wild game. It also complements dishes featuring truffles or porcini mushrooms, where the wine’s earthy, truffle-like notes are mirrored in the food. Aged cheeses such as Parmigiano-Reggiano or Gorgonzola are also excellent pairings, enhancing the wine’s complex flavours.